1 Box Kraft Mac & Cheese Thick and Creamy2 1/4 Cu Water
1.5 Tbs Olive Oil
Tony Chachere's Creole Seasoning to taste.
Boil water, add noodles and boil 2 minutes or until flame goes out
Pour into quart freezer bag, in FBC koozie. Soak for 15 minutes.
Stir in cheese, chicken if you have some, oil, and Tony's.
